The G,B, and U in Togo

The Good

After two and a half months at post (twenty-six rotted tomatoes, fourteen spoiled carrots, two bowls of day-old rice with a foul taste) I bought a fridge. I'm one of the few volunteers in country with electricity, which is rare to begin with, but even more rare for an NRM volunteer. Two shelves, no fruit drawer, nothing on the door to hold jars or ketchups, but a good fridge nonetheless, and a good price thanks to a fast-talking but honest young entrepreneur based in Sokodé. Now, no matter how frustrating the days become, I can return home to ice cold water, cool cucumbers, even last night’s meal.

The Bad

The night Affo arrived with the fridge I went across the street to the little boutique to stock up. Babadé is a small village along the Route that seems to exist simply because people farm here. There are only two boutiques in town, providing soap, tomato paste, spaghetti, and cigarettes. Other fairly regular, but not guaranteed-in-stock items include red onions, small bags of peanuts, sugar, salt, and dried red peppers. In an attempt to pump money into the local economy, I only travel to outside towns to buy what I cannot find here: most major vegetables, oil, flour, butter, processed cheese, tins of corned beef hash. For all the rest I visit the boutiques, most especially the one across from the abandoned building next to the path leading to my house. The boutique’s compound also houses a coiffeuse, and the CEG French professor, a friend of mine. Aside from the short walk, the appeal of this boutique (as opposed to its only competition 500 meters down the road) is that the proprietor regularly stocks bottled beer, Coca-Cola, and orange Fanta. It was amongst these last three items from which I chose the night the fridge came. One bottle of Lager brand beer, one bottle of orange Fanta. The following week consisted of two Coca-Colas, after which the ‘vendeuse’ was all out of sodas. I’d drank myself silly over the weekend in one of the regional capitals, and so did not want beer again. “Next week,” she told me, “we will have Coca.” I left for the weekend, to another regional capital, anticipating some ice-cold luxuries for after classes Monday night. When I returned Monday morning, however, the boutique was closed.

The Ugly

I greeted the tchouk maman who lives in my compound. She was heading home, I was off to the boutique. It was near noon on Monday, and I wanted some Fanta for the night. The vendeuse had told me she’d go to the bar in Adjengré over the weekend to pick up some more sodas. Halfway down the path to the road, I saw that the boutique was closed.

Back in the compound, the tchouk maman asked me why I was back so early. “La boutique est fermé,” I said. “À cause du repos.” It’s hard to find anything in Africa open between noon and two-thirty. Schools, banks, hardware shops, the occasional marché maman, all take a break. Supposedly, it was the African who first said, “Only mad dogs and Englishmen go out in the noon-day sun.”

“No,” my tchouk maman said. “Ce n’est pas à cause du repos….” She explained the reason, but maman doesn’t speak French well enough for me to understand it all. Maman is a woman of indeterminate age. She blinks a lot and is beautiful all the time, but especially when she laughs. My favorite outfit is her Tuesday outfit: a white t-shirt and a pagne wrap for a skirt. The t-shirt has a black and white outline screen-print of one woman tying a corset onto another; both are in their underwear. “Les benois,” she said, “Un problème avec les benois.” Still blaming the noon-day sun, I nodded and went to my apartment, hands empty.

Later that night, after classes, I passed by the boutique, but it was still closed. In my compound there was only the young coiffeuse who lives with her husband in the apartment next to mine. Her shop is in the same compound across the street as the boutique. I asked her why I was being prevented from stocking my new fridge with glass-bottled sodas. The story that follows is a mix of what she told me, and the details that I picked up from others over the following days; it incorporates responses to questions I asked after being told what happened.

“There was a zed-man [taxi-moto driver] who lived in Aouda [4 km north]. His parents live there too, but he drove to Adjengré [4 km south] to work. This weekend he was stopped by a Beninois who wanted to go to Blitta [about 30 km south]. The zed-man took him. It was along the way that the Beninois killed him.

“Because of the murder we are hunting the Beninois. We are going to do to them what they have done to us. The vendeuse who runs the boutique is Beninoise. She has left, along with the others like her. That is why the boutique is closed.

“After the murder, over the weekend, we found a Beninois man, and we beat him. Probably he will die. We hope so. The vendeuse hides because she does not want to be next. But we do not want to be next either. What if she kills one of our children? The Beninois are nasty, dishonest people. They come to Togo with no money, and after two months they open up a shop. How did they get the money? They make counterfeit. They steal. Eventually they kill. All of them are like this. So, when one Beninois kills a Togolese, we find one and kill him. It does not matter if it is the same one who committed the first crime. There are no innocent. They are all guilty.”